Our expert, Maureen Taylor, will take you back to Tudor times, where you’ll explore everything from Henry VIII’s ruff collar to the history of the hooped skirt.
The tasty three course meal will include:
- Chef’s homemade vegetable soup with bread roll
- Roast chicken breast, stuffing and yorkshire pudding or roast vegetable risotto (v)
- Chocolate fudge cake and cream
- Freshly filtered tea and coffee throughout
Tickets are available for £22 per person, or £200 for a table of ten. To book your place at this popular event, simply fill in the form below.